Sweet, fresh-grilled corn on the cob slathered with smoky chipotle aioli, sprinkled with crumbled cheese, fresh cilantro, and a dusting of zesty chili lime powder. The ultimate Cali street food bite — bold, creamy, and packed with flavor.

Piled high and packed with flavor! Fiesta Nachos start with a generous bed of crispy corn tortilla chips layered with refried beans, a melty blend of cheeses, and fresh diced tomato. Finished with crisp lettuce, pickled jalapeños, creamy guacamole, and cool sour cream. Customize your plate with your choice of savory toppings for the ultimate Cali-style nacho experience.

Fresh Pacific shrimp marinated in citrus, tossed with crisp cucumber, red onion, Roma tomato, cilantro, and a touch of serrano heat. Served chilled with house-made tortilla chips — light, bright, and ready to share.

Bold and deeply flavorful, this taco showcases marinated pork cooked low and slow for rich, smoky depth. The pork is bathed in a zesty adobo marinade made with dried chiles, orange juice, coriander seeds, oregano, cumin, garlic, and a blend of spices — then grilled to tender, caramelized perfection. Served in a warm corn tortilla and topped with fresh onion, cilantro, and a splash of citrus.

A true street taco classic — thin-sliced, flame-grilled flank steak seasoned to perfection, chopped into juicy bites and piled onto a warm corn tortilla. It’s finished with creamy avocado, crisp white onion, crumbled cotija cheese, and a sprinkle of fresh cilantro for that irresistible mix of flavor and texture.

Melt-in-your-mouth pork, done the traditional way. These tacos feature cubes of pork slow-cooked in lard with fragrant spices until perfectly tender inside and irresistibly crisp on the outside. Served on warm corn tortillas, each bite is finished with a drizzle of rich braising liquid and topped with fresh salsa, chopped white onions, and cilantro.

A bold twist on the classic taco — Tacos al Serape features two crispy taco shells wrapped inside warm flour tortillas for the perfect contrast of crunch and soft bite. Packed with crisp lettuce, diced tomato, and melted cheese, these double-layered tacos are fully customizable: choose savory beef, juicy chicken, or a combo of both.

Tender, slow-simmered pork in our zesty chile verde sauce is the heart of this bold burrito. It’s tightly wrapped in a warm flour tortilla with refried beans and melted cheese, then generously smothered in salsa verde for a tangy finish that packs a flavorful punch.

Grilled steak and marinated chicken come together in this West Coast-inspired burrito, wrapped snug in a warm flour tortilla. Inside, you’ll find seasoned rice, hearty beans, and a colorful medley of grilled peppers and onions for that authentic fajita flair. Finish it your way with your choice of house-made red enchilada sauce for a bold, smoky kick or green enchilada sauce for a zesty, tangy twist.

This bold West Coast twist on the classic fish taco wraps it all up burrito-style. Inside a warm flour tortilla, you’ll find tender grilled salmon, aromatic jasmine rice, and crisp California-grown veggies layered with house-made sauces. The flavor hits from every angle — creamy, zesty, and fresh — making it a thick, hearty bite you’ll want again and again.

Fresh, bold, and flavor-packed — this veggie-forward burrito is anything but basic. It’s stuffed with fragrant cilantro-lime rice, chipotle-spiced black beans, and a sautéed blend of sweet bell peppers and onions. The whole thing gets a cool finish with a drizzle of our house-made zesty avocado cream sauce, all wrapped in a warm flour tortilla.

Rich, juicy, and packed with flavor — this quesadilla takes things to the next level. We start by brushing flour tortillas with savory birria consommé, then fill them with tender shredded beef, melty cheese, diced onion, fresh cilantro, and sliced jalapeños. Griddled until golden and crispy, each bite brings that signature birria depth with a spicy, cheesy finish.

Savor the smoky, juicy flavor of adobo-marinated grilled chicken thighs — tucked between golden, crispy tortillas and layered with melted cheese and caramelized onions. Each quesadilla is fire-grilled to perfection for that lightly charred finish and irresistible crunch.

This spicy seafood twist brings bold coastal flavor to the grill. Fajita-style shrimp are tossed with sautéed bell peppers, jalapeños, lime, cumin, and chili powder — then grilled to juicy perfection. It’s all layered with melted cheese inside crisp, golden tortillas for a quesadilla that hits with flavor and fire.

🍊 Citrus Sol (Tequila) Reposado tequila, fresh orange and lime juices, blood orange purée, and agave nectar. Lively, juicy, and sunset-colored, with a salt-sugar rim. Bold, bright, and beautifully balanced.

✨ House Cadillac Margarita A premium spin on the classic. Blanco tequila, fresh lime juice, and agave nectar, shaken and topped with a float of Grand Marnier. Smooth, citrusy, and perfectly balanced — the ultimate elevated margarita experience.H

🌺 Oaxacan Bloom (Mezcal) Smoky mezcal, hibiscus syrup, fresh lime, and a touch of house-made ginger cordial. Floral, smoky, and slightly tart — served with a hibiscus salt rim. Elegant and deeply layered.

🍍 Piña Picante (Mezcal) Mezcal, grilled pineapple purée, fresh lime juice, and chili-honey syrup. Sweet, smoky, and lightly spicy — garnished with a charred pineapple wedge and chili-lime salt rim. Tropical with a fiery twist.

🌵 Serrano Verde (Tequila) Blanco tequila, fresh lime juice, cilantro, serrano pepper, and agave nectar. Bright, herbal, and spicy — finished with a tajín rim for extra kick. Fresh heat and green garden vibes.

💦 Seasonal Agua Fresca Bursting with fresh, juicy flavors inspired by the season. Our rotating house-made agua fresca blends ripe fruit, a hint of citrus, and a touch of natural sweetness — refreshing, vibrant, and totally crushable. Current Flavor: • Watermelon-Mint (example — can swap seasonally!) Cool and lightly sweet with fresh watermelon, bright lime, and a touch of garden mint.

💗 Hibiscus Lemonade A vibrant twist on a classic refresher. House-brewed hibiscus tea blended with fresh lemon juice and a touch of natural sweetness. Tart, floral, and beautifully balanced — the perfect way to brighten any meal.

🤎 Horchata A creamy, refreshing classic made from rice milk, cinnamon, and vanilla. Smooth, lightly sweet, and irresistibly comforting — the perfect way to cool down and balance bold flavors.

🧃 Jarritos Mexican Sodas Classic Mexican sodas made with real cane sugar and bright, natural fruit flavors. Choose from a colorful lineup including Mandarin, Tamarind, Pineapple, Lime, Grapefruit, and more. Sweet, refreshing, and pure fun — a perfect pairing for bold, spicy dishes.

🥤 Mexican Coca-Cola Imported and bottled in Mexico, this classic cola is made with real cane sugar for a crisp, smooth, and naturally sweet taste. Served ice-cold in its iconic glass bottle — refreshing and nostalgic.