Tom Collins

Ingredients • 2 oz London Dry Gin • 1 oz Fresh Lemon Juice • 0.75 oz Simple Syrup (1:1) • Club Soda (top) Preparation Method 1. Add gin, lemon juice, and simple syrup to a shaker with ice. 2. Shake well for about 10 seconds. 3. Strain into a Collins glass filled with ice. 4. Top with club soda. 5. Gently stir to combine. Glassware • Collins Glass (12–14 oz) Garnish • Lemon Wheel or Wedge • Optional: Maraschino Cherry Short Description A refreshing and timeless highball made with gin, lemon, and soda — crisp, citrusy, and perfect for any occasion.

$14.00